podi dosai in Tamil (English text) – indian breakfast recipes – variety dosa

podi dosai in Tamil (English text) - indian breakfast recipes - variety dosa

Text link – http://www.thamilvirundhu.com/?p=1944 FIND MORE RECIPES AT – http://www.thamilvirundhu.com/ Variety dosa link vegetable macroni dosa – http://youtu.be/5DjYsgcSIl8 vegetable uthappam…
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Question by Felix S: I have a HUGE can of tomato puree…what to do? Recipe?
It is killing me that I don’t know what to do with it…I want to cook something with it….every recipe I find online are hard and that require lots of ingrediets which are not found in a normal everyday kitchen…
Anyone knows of an easy recipe using canned tomato puree????
Thank you!!!!!
it is a 29oz can.

Best answer:

Answer by Pretty in Pink :)
pizza is pretty easy to make … it’s delicious homemade too!

Give your answer to this question below!

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  1. Thanks.

  2. Nice tip on the karandi, those kind of small tips help bachelors a lot

  3. Thank you

  4. couldn’t you just make a marinara sauce out of it? Use to to make spaghetti or lasagna.

  5. Couscous; heat the tomato to boiling point. Add the appropriate quantity to the boiling tomato (it will specify how much on the packet), remove from the heat, cover and leave for up to 30 minutes for the couscous to swell.

    Add a touch of garlic salt, pepper. This is a marvellous accompaniment to other dishes and can be served cold with salads or hot instead of rice, pasta or potato.

  6. Make a marinara sauce with the puree. Add diced onions, garlic and seasonings, saute the onions and garlic first. Add oregano and basil and use the sauce for lasagna or pasta of some sort. Not sure when you say a huge can, how many ounces. You could possible make some type of tomato bisque soup (cream with tomato) using crab or shrimp.

  7. Chili would be my option! Brown up some ground beef, chopped onions. When beef is done, add a minced clove or two of garlic, the tomato puree and cook until heated thru…then add kidney beans and some old bay seasoning (or chili powder). And if you need more juice, add tomato juice. YUMMY and EASY!!

  8. Perhaps have a spaghetti party for your friends.
    Sauce can be made as follows:
    Pour contents of the can into a pot and turn heat on low, Add about 1/2 cup of olive oil, 1
    tbsp of dry or 2 tablespoons of fresh chopped basil,
    3 cloves of crushed or minced garlic
    1 tsp salt
    Diced onions if desired
    1/4 cup sugar (sauce will be tart without this)

    Simmer all this for abou 30 minutes. Serve over spaghetti with fresh grated parmesan

  9. make large pot of chili or spaghetti sauce

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