Recipe found at: http://www.cookwithkelly.com/2011/02/ox-tail-and-tomato-soup.html Authentic Chinese Food, Cooking and Recipes Music by: D’Angelo – Brown Sug…
Video Rating: 4 / 5
Oxtail and Tomato Soup/牛尾湯/Chinese Food, Cooking and Recipes
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looks good. thank you for sharing.
Looks great!!
Can I use a small saucepan as substitute…?
sorry but I find the clubbing music in the background super super annoying. So much so I have unsubscribed from this channel. This is a cooking show no? How about Mozart symphony 40? Something more sophisticated.
what was that stuff u strained out when it was boiling?
Wow I can’t believe how easy this recipe is! I have one question though. I live alone, and my freezer/fridge isn’t big enough for me to leave the soup in the pot as leftovers for another night. Would it be possible to do this over a small saute pan (size for making instant noodles type of pan)?
this is awesome kelly, thank you!
Hi Kelly, I’m making this now and my kitchen smells so wonderful. I added diced potatoes too! =) The hardest part of this recipe is the waiting part!!!
I love that you show us how to say it in Chinese with the Chinese characters. Thank you Kelly!
I simmer the soup at slowest heat for 3 hours.
What level heat do you cook at during the 3 hours?
My Taiwanese parents used to make this (or something similar). Delicious!
great dish. love to watch you cook
She was my daughter
Thanks!
Awesome
Who is this cute little girl ? Thanks for the recipe !
Thank you for sharing 5*****