Here is a easy quick way to can tomato juice. This saves time because you don’t have to peel or core them. I use 1tbs salt for quart jars and 1/2 tbs gor pin…
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Question by newmommie: How do you make a basic simple bloody mary? What ingredients do I need?
I know I’ll need vodka and tomato juice, do I need anything else?
Best answer:
Answer by Bert C
Gin or Vodka, tomato juice or Clamato Juice or V-8 Juice, Tabasco, celery salt, Worcestershire sauce, salt, pepper, lemon wedge, stalk of celery.
For a REALLY simple and basic one, just mix Vodka with SPICY V-8, salt and pepper to taste and enjoy.
Bert
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buy the bloddy mary at the store much more easy
Worcestershire sauce, Horseradish, Celery Salt and Tabasco sauce.
Cheers!!!!
Go pick up a bottle of “ZING-ZANG” bloody mary mix…You will never mess with building your own again. Guaranteed!
My dad used to make the best bloody mary’s
Clamato juice or spicy v-8
vodka
sprinkle of celery seed (spice aisle)
dash of hot sauce
dash of worcestchire sauce
stalk of celery
Yum!
1 (46-ounce) can vegetable juice (recommended: V8)
1 teaspoon pepper
1 teaspoon salt
1 tablespoon Worcestershire sauce
1 lemon, juiced
1 cup vodka
1 tablespoon celery seed
4 shakes hot sauce
Ice cubes
10 celery sticks, for garnish
Pour the juice into a large pitcher. Add the pepper, salt, Worcestershire sauce, lemon juice, vodka, celery seed, and hot sauce. Stir well. Pour into jars with lids for traveling. Serve over ice with celery sticks as stirrers
key word being basic right? so stuff the wank get a high ball glass or any 8oz/250 ml glass.
fill 2/3 ice.
shot of vodka top,
2-3 dashes of tabasco,
2/3 dashes of Worcestershire sauce.
top up with tomato juice.
throw a squeeze of lemon or just leave it as a garnish.
and a celery stalk goes in as well. probably 5-10cm above the height of the glass would be awesome.
1 1/2 ounces (1 jigger) vodka
1/2 cup tomato juice
2 teaspoons fresh lemon juice
Worcestershire sauce to taste
Tabasco to taste
1 celery stick for garnish
1 lemon wedge for garnish
Combine the vodka, the tomato juice, the lemon juice, the Worcestershire sauce, the Tabasco, 1 cup ice cubes, and salt and pepper to taste, shake the mixture well, and strain it into a tall glass filled with ice cubes. Garnish the Bloody Mary with the celery stick and the lemon wedge.
the pepper is absolutely necessary. do not skip.