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Question by leslielovesjb: A pasta salad recipe?
A few months back I found this awesome, yet simple pasta salad recipe.
Now I can’t find it.
I know some of the ingredients were tomatoes, onions, shoe-peg corn. macaroni noodles.
And I can’t remember the rest at all.
So can anyone share a recipe that contains the above ingredients, plus extra ingredients.
But, no beans or cheeses, please.
any help at all will be great!!!
thanks!
And Happy Thanksgiving!
Best answer:
What do you think? Answer below!
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how long do you prefer one boils the linguine for if making the pasta by
hand?
She said the recipe on her website serves 4 hungry people, this is probably
for 2.
just what i was looking for! :)
Lookz delishious thanx Lor ♥️
it look delicious http://www.etsy.com/shop/cesttino
Omg her boobs are amazing, look at that cleavage !!!
Moron she is italian
I made this dish for dinner tonight and it came out Delishhhhhhhh!!! I
didnt find cherry tomatoes so i used diced tomatoes instead and for wine i
used savignon blank… Thank you for this amazing recipe
al diablo to hell
Is she hispanic?..she sounds like she speaks spanish.
Laura in Italian,
I’m pretty sure you know that is Diavolo, not Diablo
can i cook this without white wine? :)
very nice pasta, I am chef cook in Italian restaurante,,,, Have you said
four hungry people?? looks like two very hungry people to me :D
Please nice time try to wear something more appropriate, you breast were
hanging everywhere. thanks for the recipe dho. God bless
Everytime my dear good friend Kristina invites me over she prepares great
food but this time i will prepare this dish i will post pictures upon
results lol =))>
What kind of white wine are you using
7:38 could you please lean over a little more?
Hello Laura , thank you show me your Recipe I made it Shrimp Al
Diablo ” my family love it ..
always vessa ..
I wish that I was at your house, everyday
i made this last night and i had to come back to say thank youuuu very
much!! it came out soooo yummy i added scallops and calamari along with the
shirmp and omg it was so freaking delicious everybody loved it!! thank you
laura!!
The only thing I would change is sear the shrimp first ,remove from pan
then return when sauce is almost ready. Howerver… Laura Is such a darling
& very good cook so go with her recipe
Tried this tonight and it was a total win! So easy to make and absolutely
delicious. Be careful with the hot peper flakes though! Came out a bit
spicier than I wanted, but it was really good regardless. Thank you Laura!
Sexy as hell!! No wonder why u got that big ass Rock on your finger..
Mmm!!! Your plumpishly delish
Boil shrimp stock for how long?