For more recipes visit the Braun baby nutrition center: http://www.braun.com/global/household/baby-nutrition-center The easy way to prepare baby food with Br…
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Question by slide: “what can I use cherry tomatoes for besides salads?”?
“what can i use cherry tomatoes for?”
Best answer:
Answer by Diamond Strength
to eat as a snack with a little salt
Know better? Leave your own answer in the comments!
Walden Farms Tomato & Basil Pasta Sauce (6×12 OZ)Save on Walden Farms Tomato & Basil (6×12 OZ). (Please check the ingredients before use. If in doubt please talk to your health …
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ma.. il soffritto?!?!
saute them up in your favorite stir fry or just pop them into a casserole
They are real good when you are roasting a bunch of different veggies to add to the mix & let them pop & keep cooking for a great flavor.
paintball gun
Salsa !
Well, cherry and grape tomatoes are more expensive, they are used you know in salads and as a garnish. I wouldnt recommend you buying them to chop them up for sauce or anything. You can maybe try and stuff them, that would drive you crazy! I guess you could sautee some garlic and onion then throw some tomatoes in there and cook them. Add some chopped parsley, basil or thyme and a pat of butter, serve as a side dish. You could even toss the wilted tomatoes in a pasta
Sautee garlic in olive oil, add cherry tomatoes and cook down for a while (around 30 minutes). Add salt and basil. Use as topping for pasta.
Dice, add olive oil, basil, garlic, lemon juice, salt and you have a nice simple bruschetta.
Place on a cookie sheet pan with enough olive oil to coat them
then put in a 400 degree oven , for about 10 to 15 min or until they burst open.
While in oven make any type of pasta that you like. And use the tomatoes and the juices for the dressing for your pasta.
You use cherry tomatoes for ammo in a slingshot to shoot raccoons.
Or you can use crab apples.
We didn’t have paint-ball guns when we were kids, but we had just as much fun.
First of all let me say lucky!!! You have the best tomatoes for pasta, bruschetta, green beans to name a few things. I place them in a oven proof pan, pour a little olive oil on them then salt and pepper place in oven until they are lightly browned then spread them on toast. Cherry tomatoes can also be sun dried and put in a jar of olive oil in the fridge, but you must use them quickly as they don’t keep well. They can be used as you would use any tomato so once again I say lucky you to have so many.
kabobs-chicken,green pepper chunks,red onion, cherry tomatoes, on a shish kabob stick, season and grill mmmmmmm…
Hollow them out and stuff them with egg or chicken salad for appetizers …. Marinate them with tiny ball fresh Mozzarella cheese in a oil vignarette … Put them on vegetable kebob skewers
Slice in half, toss with hot drained bowtie pasta, 2 tablespoons olive oil, some chopped fresh basil, and ricotta salata cheese 1/2″ dice. Serve immediately.
You can roast them with a little bit of olive oil, salt and pepper. Have them for breakfast with some toast and scrambled eggs or for dinner as a side dish to your chicken or steak. You can juice them and make a vinaigrette with some olive oil, salt and pepper and maybe a little balsamic vinegar. You can make a really good tomato soup. You can add them to a spinach quiche recipe and make a spinach and cherry tomato quiche. I hope these ideas help you out or inspire you to come up with more ideas of your own! Happy cooking!