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Question by Ashley: How would you spice up macaroni cheese and tomato?
Okay, here’s the deal, my dad is wanting to have macaroni cheese and tomato for dinner but he wants to spice it up some, instead of it just being the same thing we’ve always had….Any suggestions?? Please help…
Best answer:
Answer by Diana N
that is the most disgusting meal on the planet
Add your own answer in the comments!
TABASCO!
Great idea and fun too!
Make your macaroni and cheese as usual. You may use fresh tomatoes finely sliced or chopped. If you use canned whole tomatoes, squeeze/squish tomatoes through your clean hands and mix into the macaroni (without extra juice).
Place the entire mixture into a oven-safe and lightly greased pan, and cover with sharp cheddar cheese and thin tomato slices (if you use fresh tomatoes).
Sprinkle evenly with bread crumbs and shave/shake parmasean cheese over top.
Bake in the oven on 375 F for 25 min covered with aluminium foil.
Broil for 5 min (or until golden brown).
Enjoy!
I hope this helps!
Kimberly Edwards 😀
http://www.cookingwithkimberly.com
Add some dry mustard, tabasco, paprika, chili powder, or chopped jalapenos, french fried onions.
hot sauce
Goulash!!
Brown 1 lb of hamburger, with some chopped onion.
While that is browning cook your pasta,
I usually cook 1/2 cup of elbow macaroni
Now drain the fat off of the hamburger and onion, add salt,pepper, and garlic powder, and 1 tablespoon Italian seasoning Add 1 can of Italian stewed tomato’s, and 1 can of tomato sauce. Now add your pasta. I like to add about 1/4 cup of shredded cheddar cheese.
Enjoy