Visit: http://www.theitalianrecipe.com/2012/09/tomato-concasse.html for more information, a breakdown of the steps and more delicious Italian recipes. Per la… Video Rating: 0 / 5 Question by Holly GoLightly: What in your opinion is the best tomato for a salsa recipe? I don’t like really chunky salsas, and I like the salsa to be a bit on the sweet side – if that helps any. Do the different tomatoes produce different tastes/textures? Thanks in advance Best answer: Answer by izzymobellababyRoma, they are more firm and have less juice to them, also very sweet. Add your own answer in… Read Article →