Mary-Ann shows how to make the healthiest, wholesome Tomato Soup ever!
Question by jessica s: Crockpot recipe using tomato soup recipes?
I was wondering if anyone had some good crockpot recipes using tomato soup. I have some recipes using cream of mushroom and dont mind that but would like something new could be a soup or stew or anything.
Best answer:
Answer by F D
Zesty Slow-Cooker Italian Pot Roast
Ingredients
4 medium potatoes, cut into quarters
2 cups fresh or frozen whole baby carrots
1 stalk celery, cut into 1-inch pieces
1 medium Italian plum tomato, diced
2 1/2 pounds beef bottom round roasts or beef chuck pot roast
1/2 teaspoon ground black pepper
1 (10.75 ounce) can Campbell’s® Condensed Tomato Soup
1/2 cup water
1 tablespoon chopped roasted garlic* or chopped fresh garlic
1 teaspoon dried basil leaves, crushed
1 teaspoon dried oregano leaves, crushed
1 teaspoon dried parsley flakes, crushed
1 teaspoon vinegar
Directions
1.Place potatoes, carrots, celery and tomato in 3 1/2-quart slow cooker. Season roast with pepper and place on top.
2.Mix soup, water, pepper, garlic, basil, oregano, parsley and vinegar. Pour over all.
3.Cover and cook on LOW 10 to 12 hour or until done.
Know better? Leave your own answer in the comments!
One of our family faves is Meat balls!
So easy to make, just make the meat balls up with beef mince, some very small diced celery and carrots, add some breadcrumbs and some rice.
Then, add the meat balls straight to the crock pot (dont need to fry them off or anything) with a tin of tomato soup, add some tomato ketchup, a dash of wishishere sauce and seasoning to taste.
I just cook them on high for an hour, then low for around 4 hours. Smells great in the afternoon cooking.