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Question by Nove: how to make pasta with tomato sauce?
Hi I have pasta and organic tomato sauce and i want to make pasta. Is tomato sauce the same thing as pasta sauce? And can you make pasta with tomato sauce? If so how can u? Sorry if i asked too many questions i just wanna make pasta thanks!
Best answer:
Answer by Nicholas
You just boil the pasta with the pot, drain the pasta with the collander, and then put the pasta in the pot again and add the sauce.
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I like marco pierre, I also want to make video like him. I followed his knorr steak paste. I had one of the cheapest frozen steak which first I cooked with whisky was so so hard. than the balance 3 steak, I decided to pound them soft, and put basil organic knorr paste and oil and used my fingers to rub the steak with whisky, than refridge it for about 2 hours. Than grill it on hot plate. Wow , everyone said it was very nice, but most importantly I changed the taste to very high class. Thanks mar
“which I think is better than salt, but thats just my opinion”… im also the youngest to win 3 michellin stars, first and original being of celebrity chef, the godfather of modern cooking, taught countless apprentices of all different levels, many who have won their own three stars, have successful restaurants all around the world, student of albert roux, raymond blanc, pierre koffman, etc. surpassed them all, but its still just an opinion, my humble opinion.
Impossible.
and youre a lil marica, go suck a pinto and leave me alone trampa.
I couldnt care less for that, I won`t waste my time discussing with people on youtube.
go and watch /watch?v=55B4nJxoUwQ, this is who Ramsay learnt from you idiot.
Like I said, a pathetic coward is you.
I refuse to waste any more of my time with a faggot like you. Your soul shall be cast deep into the shadows.
Did Marco make you cry or some shit you dumb coward?
Haha Ok coward, tell us more about how you know more than this 3 starred Michelin chef.
ramsay will pwn this chef with his eyes closed.
and you`re a pussy mother fucker vai da teu cu pro capeta fdp.
You’re kind of a fucking moron.
It has already happend if you don`t know it than I can`t bother with you. Pau no cu.
Let me know when it happens you retard.
Yeah so? ever heard of apprentice surpassing its master? you fucking dust mite.
This fool trained Gordon, you fuckin’ donkey.
Yeah, at crying in his kitchen.
Ouch! Please stop! Okay Okay! I’ll say fako seasoning is better than salt – Jesus! Please stop!
Agreed! Corporate-Satan is now well and truly giving him a sore arse.
I get the impression marco is just in it for the money.
gordon ramsay pwns this fool.
He uses knorr flavored toothpaste in his hygeine videos, check it out
Ramsay’s got more class than to tell Marco Pierre White to piss off over an ingredient… unless its white truffle oil
Then don’t use aromat.
It tastes a little different but yes you can. My mother used to saute some onions in a little butter, add a can of mushrooms, then dump in the can of tomato sauce and serve it over spaghetti. However you could get away with just heating it up and throwing it on some pasta and it would be good too as long as you are not expecting an authentic Italian flavor.
tomato sauce thats in like a can? if so normally you have to cook it first and add stuff to it like garlic, basil, etc. if it is in a jar though you can probably just heat it up.
You need a tomato sauce for pasta not regular ketchup.
I make mine like this.
Boil pasta – add 1tsp of olive oil to the water – it makes the pasta not stick to itself.
In another pan I use Passata which is seived tomatoes. Add 1tsp of sugar to take the acidity out but not make it sweet. Add oragano (and a dash of tobasco helps).
This is the basic. Add cornflour mixed with a little water to thicken it. This is all the jar sauces are.
I usually add cooked sausage peices, chicken chunks or ham or cooked mince to this – even sardines will work.
Pasta sauce is made with tomato sauce. This is a good easy recipe. Just use tomato sauce instead of tomatoes. http://allrecipes.com/recipe/easy-red-pasta-sauce/