Posts Tagged: Pickle

Information from WIKI This is a list of common Indian pickles, which have a wide range of flavours and textures. Indian pickles are generally pickled with oi… Video Rating: 5 / 5 Question by Silly ol Me: Italian Recipe Help Please…..? I am cooking this recipe today and I don’t have the italian tomatoes. What would you recommend I do?? If you recommend spices, what do you consider italian spices? INGREDIENTS 1/2 pound ground beef 1/2 pound Italian sausage, casings removed 1 (16 ounce) jar marinara sauce 1 (4.5 ounce) can sliced mushrooms 1 (14.5… Read Article →

Hi! Welcome to ‘Our Choice Videos’, today we will show you how to make QUICK and EASY Tomato pickle known as Golbheda ko aachar in Nepali. Thank you for watc… Video Rating: 5 / 5 Question by ★single serving friend★: Other than breading & frying them, what else can I do with green tomatoes? I was out in my garden yesterday & found some green tomatoes on the ground. They’re *really* green, so they’ll probably rot before they ripen in the window. I remember coming across a recipe for green tomato bread last summer, but… Read Article →

You can also watch my cooking recipes in Tamil and do visit my blog for detail recipe….post your comments and suggestions….:) http://vidyascooking.blogsp… Question by Nika: Can you make tomato sauce by pureeing diced or stewed tomatoes? I’m out of tomato sauce, which is what i usually make my marinara out of but i only have canned diced tomatoes and canned stewed tomatoes, can i just puree those and use that in place of the tomato sauce in my recipe? No, i dont have any tomato pasta, but i think i will just puree them then… Read Article →

Step by step instruction of how to pickle green tomato’s. Hosted by Chef’s Widow, the hostess with the mostess. Green Tomatoes Image by Clearly Ambiguous Some delicious tomatoes from our deck last year.

Exhaustive recipe text in English together with additional Tips are available on http://www.gayatrivantillu.com/recipes-2/chutneys-and-aachars/tomatouragaya … Question by Larry S: How dangerous is it to roast tomatoes on aluminum foil? I roasted tomatoes for a tomato soup recipe, and did it on aluminum foil to make cleanup easier. After I was done, I remembered you’re not supposed to cook tomatoes in an aluminum or other reactive pan. I’m wondering if there’s any danger in going ahead and making the soup, or if I should toss them out. This was my main crop of tomatoes for the year,… Read Article →

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