Watermelon and Tomato Salad

Mark Bittman makes a salad from the Minimalist column archives that combines sweet and savory, tender and crunchy. Please visit http://nyti.ms/p7C9Mf in orde…

Question by eyefixguitars: What are some healthy things i can add to my daily salad to jazz it up a bit?
I have been trying to eat salads for lunch lately. i have heard spinach has much more nutritional value than does lettuce. Is this true? It doesnt matter too much seeing as how i prefer spinach over lettuce anyways. i have been making my own dressing out of olive oil, vinegar, and basil pesto sauce. I am the type of person who HATES salt, so i’m sure i dont have high levels of sodium in my dressing.

what can i add to my salad to make it different?

Best answer:

Answer by T
Walnuts, dried cranberries, any fruit, any nut. And yes spinach is way healthier.

Add your own answer in the comments!

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22 Comments

  1. i use the cotija cheese, muy delicioso

  2. yee I grow up with watermelon and feta :) really delicious!

  3. never heard of this sallad in my entire life, and I am from the middle east.

  4. this man is much against beloved allah! he desrves to be dead to his rape ways because he live in west rape way

  5. great one, ty:)

  6. we eat that in Greece, watermelon with feta cheese, try it, its delicious!

  7. pine nuts
    olives
    corn
    fow fat cottage cheese,fetta, tasty cheese or cream cheese
    salsa
    rocket
    cold cooked pasta or rice
    black beans
    roasted garlic capsicum
    curry

  8. Spinach is one of the healthiest foods you can eat.

  9. i totally love tuna fish in salad. i dont even use salad dressing with it. also, sunflower seeds are yummy.

  10. dried cranberries are good with spinich, nuts, olives (maybe those are salty)

  11. spinach is better for you but lettuce is still healthy. I like to put mandarin oranges and raisins on my salads. I like Wishbone Italian dressing.

  12. peeled oranges or grapefruits,
    walnuts,
    pine nuts,
    toasted sunflower/pumpkin seeds,
    black/green olives,
    preserved artichokes,
    mushrooms, sliced and cooked in a bit of olive oil,
    sliced avocadoes,
    croutons,
    bacon bits,
    shavings of parmesan cheese

    You could try this link for a list of salad dressings
    http://www.cooksrecipes.com/salads/salad-dressings.html

    And yes, you are right……spinach does have more nutritional value than lettuce

  13. Apples, raisins and dill pickles are yummy on a salad. And lots of black pepper.

  14. Here are some of my favorite things to put in salad:

    1.garlic

    2.Worcestershire sauce

    3.paprika

    4.hot sauce

    5.onion

    6.bell pepper

    7.cucumbers

    8.blue cheese

    9.blue cheese dressing

    10.chickpeas

    11.Parmesan cheese

    12.chicken

    13.pickles

    14.cottage cheese

    15.walnutes

    I have many more but this is all i could think of.

  15. Oh, what fun!

    Romaine lettuce and spinach are packed with nutrients. I use those for the base of my salads.

    When you make your salads, make sure they are colorful. Tomatoes, orange and yellow bell peppers and black olives are great starters.

    The purpose of the colors is to maximize on the nutrients.

    Adding fruit and nuts (especially almonds will prevent you from getting bored.

    When you add fruit, keep the skin on when you can (like apples).

    Pesto is extremely fatty since it has olive oil, nuts and cheese. When you make your oil and vinegar mixes, experiment:

    Instead of vinegar, use lemon juice (another mild acid) and add some dill or rosemary for flavor.

    Check Penzey’s website for seasonings to add to make wonderful tasting dressings from oil and vinegar. http://www.Penzeys.com

    Switch up your vinegars and oils! Try grape seed oil with a pomegranate vinegar. Add some parsley and shake it up.

    Or chili oil and red wine vinegar with some cilantro.

    Salt is very important when making salads (especially the dressings) and cooking. The salt “pulls” the liquid (flavor) out of the fruits and vegetable (osmosis). Add 1/8 teaspoon or less to your salad. Enough to cause the reaction, but not so much that you will taste it.

  16. I use good ole fashioned fresh squeezed lime juice on my salads

    i dare anyone reading this to try a spinach, turkey, tomato, and lime juice salad. i also add curry and or cayenne pepper, garlic powder and onion powder to it. MMMMMMMMmmmmm i think im gonna go make one right now!

    FREAKIN AWESOME!!!!!!!!

  17. We like putting trail mix, apple bits, cheese , mixed nuts or raisins in our salads and my Auntie Emily made a killer spinach salad: 1/2 cup vegetable oil
    1/4 cup cider vinegar
    1/3 cup ketchup
    1 lb spinach washed and dried thoroughly
    2/3 cup white sugar
    1 medium onion diced
    bean sprouts or mushrooms
    2 hard boiled eggs, chopped
    6 slices cooked bacon
    Blend oil,vinegar, ketchup,sugar& diced onion together.
    Tear spinach into small pieces and toss with ‘shrooms or sprouts, eggs and crumbled bacon pieces, then add dressing and serve…Hope you enjoy it

  18. Feta cheese
    bacon bits
    ginger
    crutons

  19. Add a teeny tiny bit of salt to your dressing. Salt ‘electrifies’ your tastebuds so you can taste everything more. (Don’t add so much that you taste the salt).

    Add nuts, fruits, chicken, eggs, lots of different vegetables (cukes, zucchini, radishes, oranges, almond slivers, sunflower seeds, chickpeas, corn). Try different kinds of greens (spinach, romaine lettuce, red leaf lettuce, dandelions, endive, etc). Yes, spinach has more good stuff than lettuce, especially iceburg lettuce (which is a nutritional void).

    Change up your salad dressing recipe. Vinegar, oil, and some dry mustard (to keep it emulsified) is a very basic recipe. You can add herbs and spices and change up the kinds of vinegar and oil you use (lots of them are flavored).

    If you’re in the mood to be a little bad, add a scoop of tuna or chicken salad

    Hope this helps

  20. i like a combination of crunchy & sweet..
    craisins,
    blue cheese,
    feta cheese,
    green apple
    mandarin oranges
    chinese noodles
    apricots
    pears
    pistachio nuts
    pumpkin seeds

  21. I like craisins (dried cranberries), sugared almonds, mandarin oranges and fresh blueberries and raspberries

  22. All these ingredients you all are posting is making me hungry!

    Btw, if you don’t like salt, try Mrs. Dash seasoning as a substitute. There is no sodium in it nor calories. It’s a great replacement for salt:)!

    Everyone should use it since salt is too high in sodium(and can be very unhealthy). So try Mrs. Dash.

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